Cooking for Groups: A Volunteer’s Guide to Food Safety
Dining With Diabetes
EASY Recipes Using Common Commodity Foods
Edible Connections
Entrepreneurial Community Gardener
Establishing a Shared-Use Commercial Kitchen
Exercise: A Guide From the National Institute on Aging
Fast and Flexible: Low Cost Recipes for a Family or Fifty
Field Dressing and Processing Deer for Hunters
5 A Day Bingo
Food Models
From Field to Table
From Land to Landfill
Good Nutrition During Pregnancy
Healthy Cooking/ Easy Cooking videos
Heart Healthy Master Set
How Much Fat? How Much Sugar?
IRNE Idea Book (Indian Reservation Nutrition Education)
La Cocina Saludable (The Healthy Kitchen)
Lickety-Split Meals
Maximizing Meals: A Training Video for Those Who Help the Hungry
MSU Video Productions:
   Which Path: Eating Disorders in Montana, 1998
   Helping a Friend with an Eating Disorder, 1999
   Boosting Children’s Self Esteem & Body Image, 2000
   Every Body is Beautiful, 2001
   Get Real: Ads, Image & the Truth, 2002
   Your Avenue to Revenue, 2002
   Starting a Specialty Food Business, 2003
Nutrition for Seniors
Once a Month Cooking
Osteoporosis Prevention: Food and Fitness for Strong Bones
Perfecting Pantries: A Training Video for Those Who Help the Hungry
Popular Team Nutrition Events
Quick & Easy Diabetic Recipes for One
Setting the Record Straight: The Truth About Fad Diets
Simply Good Eating Curriculumt
Soup Up Food Safety in Your Kitchen
Starting a Specialty Food Business
The 24-Hour Food Recall: An Essential Tool in Nutrition Education
Wild Game Cookbook