Your gateway to current research-based nutrition information and Montana programs.
ServSafe is a nationally recognized food safety training program for the food service industry personnel. Created and managed by the National Restaurant Association, it combines critical information, exclusive tools, and real world resources to transform knowledge into action. ServSafe has evolved to meet the most urgent food safety training challenges in the food service industry and offers the highest standard of food safety training and certification.
MSU Extension, in cooperation with other certified instructors and agencies, is pleased to offer trainings across Montana. Check our listing for options in your area and a current schedule of trainings.